By Dr. Joseph Mercola. Sucralose is cre­at­ed by replac­ing three hydrox­yl groups on a mol­e­cule with three chlo­rine atoms. While European Union has put a two-year ban on neonicotinoid pesticides, the US Department of Agriculture rejects banning this neurotoxin linked to colony collapse of bees. Defining sweeteners. This group of central nervous system depressants is used to treat insomnia and anxiety disorders. The other 95 percent contains a bulking agent called maltodextrin, which serves as filler, and corn-based dextrose, a type of sugar. These drugs have been banned overseas because of fatal intoxication and abuse potential. Barbiturates. Sucralose, marketed under the trade name Splenda ®, was approved by the FDA as a sweetening agent for specific food types in 1998, followed by approval as a general-purpose sweetener in 1999. Sucralose is there­fore called chlo­ri­nat­ed sucrose or organochlo­rine com­pound, just like DDT and PCBs which are now banned pes­ti­cides. 5. At present, this responsibility lies with the European Food Safety Authority. It has been banned in the UK and elsewhere because of heart risks. Today, bovine growth hormones are banned in many countries throughout Europe, Canada, Australia, New Zealand, Japan, Israel and France itself. This has cre­at­ed some con­tro­ver­sy that we will return to. They include phenobarbital, amobarbital, pentobarbital, and hexobarbital. Check out some of the most common medications that are banned in other countries. Splenda was “accidentally” discovered as part of a research study focused on creating death agent insecticides. In the EU (EC 2008, EU 2011) sweeteners are referred to as food additive substances used to 'impart a sweet taste to foods or in table-top sweeteners'.Table-top sweeteners 'shall mean preparations of permitted sweeteners, which may contain other food additives and/or food ingredients and which are intended for sale to the final consumer as a substitute for sugars'. While each of these substances are legal to use in the United States, whether or not they are safe for long-term consumption — by themselves or in combination — is a different story altogether. Splenda is used as a sugar substitute in cooking and baking, and it’s … Sucralose was discovered by a grad student in London in 1976 while working on a study focused on creating new INSECTICIDES. 1.2. That’s right. Neonicotinoid pesticides. 8. Sucralose only makes up about 5 percent of Splenda. But Stevia is still banned as a food additive or sweetener in the US, Europe and many other countries. More than 3,000 food additives — preservatives, flavorings, colors, and other ingredients — are added to foods in the United States. Prepare even more for the trip by learning the 13 travel secrets only flight attendants know. (On a side note, DDT, a poison now banned, has a very similar chemical structure to Sucralose. 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